Incredible. Amazing. Fabulous. Delish. This is so good, it's trouble's best friend.
Ingredients:
- 2 bags sweet frozen corn
- 1 (8 oz) cream cheese, cubed
- 1/4 cup butter, cubed
- 1/4 cup heavy cream
- 1 tsp salt
- 1 tsp pepper
- 1/2 tsp sugar
Combine all ingredients together in Crock Pot. Cook on High for 3 1/2 hours or until cheese is melted and corn is tender. {Tip!} Sprinkle a dash of Nutmeg on top to make a festive fall side dish.
Enjoy!
